Cannabis is a new crop for farmers as well as a new product for entrepreneurs, but over the last two years, it’s also become a new ingredient. In New York’s new world of legal cannabis, there has been a lot of talk about the potential it has for the st…
culinary
CCSF Expands Menu with Cannabis Culinary Courses
A trio of non-credit classes taught by notable chefs will be offered this spring. When it comes to learning about cannabis, the options for a higher education have long been few and far between. That’s why, earlier this year, City College of San Franci…